American journalist and author who placed the first DoorDash order in 2013 while living near Stanford, and later wrote Weed the People, a journalistic account of marijuana legalization.
Coincidentally placed DoorDash's first order (pork chops from Patxi's Pizza) while a writer-in-residence near Stanford — a historical footnote — and produced Weed the People as one of the more comprehensive journalistic accounts of cannabis legalization politics.
No recorded historical influences.
No recorded contemporaries.
No recorded minds influenced.
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