American journalist who has written the most influential popular books on food, food systems, and recently psychedelics.
The Omnivore's Dilemma: a four-meal anthropology of American food systems — industrial corn, industrial organic, local pastoral, hunted/gathered. In Defense of Food: 'Eat food. Not too much. Mostly plants.' How to Change Your Mind: a rigorous journalistic account of the psychedelic renaissance — brought the topic to mainstream attention.
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